Frozen Melon Kabobs
Introduction
Thread melon balls on wooden skewers for a frosty, delicious treat.
Ingredients
4 cups honeydew, cantaloupe and watermelon balls
10 wooden skewers
10 wooden skewers
Directions
Use a melon baller to scoop out balls of your favorite fruits.
Thread on wooden skewers (alternate among the three types of melon), then freeze on a baking sheet.
Serve frozen.
Serving Size: 10 skewers; 1 per serving
Thread on wooden skewers (alternate among the three types of melon), then freeze on a baking sheet.
Serve frozen.
Serving Size: 10 skewers; 1 per serving
Number of Servings: 10